Food & Wine Pairing at Desmond’s

Wednesday, November 7 at 7:00 pm

Join us for a delicious Food & Wine Pairing Event.  You will enjoy a four course dinner with each course carefully paired with a complementary wine.  Cheers!

$50 plus tax & gratuity

Reservation required call 631.846.2335

Menu 4 course menu includes:
Pumpkin Ravioli served with Tussock Sparkling Rosé – SPAIN
Mixed Greens Roasted Cherry Tomatoes served with Albariño – SPAIN
Braised Short Ribs served with Sordo Langhe – ITALY
Chocolate Dipped Poached Pear served with Tesch Trocken Unplugged Riesling – GERMANY

 

Wine Dinner at Desmond’s

Friday, February 22 at 6:30 pm

Join us for a delicious Wine & Food Pairing Event.  You will enjoy a four course dinner with each course carefully paired with a complementary wine. 

CLICK HERE for MENU

$50 plus tax & gratuity

Reservation required call 631.846.2335

 

Food & Wine Pairing at Desmond’s

Thursday, August 27 at 6:30 PM

Join us for a delicious Food & Wine Pairing Event.  You will enjoy a four course dinner with each course carefully paired with a complementary wine from around the world.  Cheers!

$50 plus tax & gratuity

Reservation required call 631.846.2335

Menu 4 course menu includes:

First Course
Mozzarella Caprese Tower paired with Domaine Harmonie des Arpents Rosé, France

Second Course
Shrimp Bruschetta paired with Decoded Chardonnay, Russian River Valley California

Third Course
Half Roasted Chicken – Molino del Piano Rosso di Montalcino, Italy

Fourth Course
Cinnamon Bun Cheesecake – St. Michael Weinkellerei Rheinhessen Riesling, Germany

Your safety is our top priority. HEPA Filtration is used throughout our inn as well as our restaurant. Based on NYS guidelines, we monitor our staff daily with temperature checks and face coverings are required at all times. We also ask our customers to wear face coverings, when not seated at their tables. With social distancing protocols our seating is limited for these events in order for our tables to be 6ft apart. We recommend reserving early.

 

 

Food & Wine Pairing at Desmond’s

Thursday, May 20 at 6:00 PM

Join us for a delicious Food & Wine Pairing Event.  You will enjoy a four course dinner with each course carefully paired with a complementary wine from around the world.  Cheers!

$50 per person plus tax & 20% service

Reservation required call 631.846.2335

MENU:

First Course
Strawberry Pomegranate Salad
– Local field greens, fresh sliced strawberries, pomegranate seeds, crumbed goat cheese, citrus vinaigrette
Casa Santos Lima Lab Vinho Verde (Portugal)

Second Course
Farfalle Pesto Alfredo – Sundried tomatoes, roasted red peppers, creamy pesto sauce, micro arugula
Monte Ory Rose Rosé (Spain)

Third Course
Braised Short Rib – baby red smashed potatoes, sauteed snow peas, crispy parsnips, red wine demi
Poggio Salvi Lavischio Toscana (Italy)

Fourth Course
Lemon Meringue Bar
Les Allies Pet Nat Rosé (France)